Tag: yogurt

1 1/2 cups diced strawberries (fresh is great, or frozen and defrosted (and drained first). Set aside 3-4 strawberries to slice for garnishes on top if you want) 2 1/2 cups rolled oats 1 cup whole milk greek yogurt (or coconut milk yogurt) (I used the Fage brand) 2 eggs 1/2 cup brown sugar (plus […]

I’m not sure why- but for some reason, I’ve never thought to roast fruit. Grill it? Yes. Roast? Veggies only, duh. Except, now I know how much I’ve been missing. Roasted apples are—stop it. Too good. What?! Who knew. A little kitchen experimento, gone right this week. Too right, because now I can’t stop putting […]

So, it’s been a little crazy over here, but hey, so is normal life right? Totes. I define “crazy”, when even I “modify” (laz-ify) one of my recipes from the cookbook, that’s easy to begin with. A weird way to measure life, but it’s always true. The shortcut to the shortcut. Sign this girl up. […]

Just in case your instagram feed needs some more strawberries. Or rhubarb. Or, ways to make them healthier than the classic version (PIE). Take this as a sign. Because both of these babies have the tiniest, shortest season when they’re fresh and perfect. Don’t get rhubarb FOMO. This is your warning. You all know it’s […]