Category: Dairy Free

Most of the time, I don’t waste my time with baking. It’s the free spirit 4 year old that lives inside of me. Measuring is for babies.  Paired with my inability to resist, um…”upgrading” the ingredients…. and well. You can imagine what sort of treats come out of this kitchen on the reg. It’s mostly […]

This much I know is true: food is magical. Especially thoughtful and intentional food- the kind that deeply settles something in us, and especially so when you share it with people you love, and wanna squish hug as hard as you can. It’s something it took me most of my life to really know it’s […]

This week, I did a quick little video snap on the amazing healing powers of golden milk paste/turmeric lattes over on instagram stories this week.  I was 100% sure I’d lose some of you. OMG. What the ____ is she making over there now?  Welp. I was wrong. The messages came in hot and heavy all week, asking […]

I have to admit. When I cook a little homemade dinner, even after a crazy day, I feel like I’m winning at life. It’s like this soothing little routine that says- you got this mamma. It’s like wrapping yourself (and anyone lucky enough to be around you) up in this magical cozy goodness that promises […]

The verdict is in. The top 8 recipes of the year, round-up style. Just in case you need a little last minute easy, healthy holiday inspiration. And the winners are…… The Fall Salad You Won’t Be Able To Quit. The salad I’ve brought to, oh…….. every. single. occasion. in the last three months. Aka, I wasn’t […]

I like to call it magic. A cup of morning coffee or tea that doesn’t give you jitters, doesn’t make you hungrier, gain weight, crave sugar, and doesn’t crash you down later in the day. Also, it tastes like heaven. But is totally and completely a superfood.  So, after weeks of posting my little daily cups […]

It wasn’t long ago when I shared about my version of a healthier bridal/baby/anything shower, and you guys left so much love and asked so many great questions, that now I want to share more about my little behind-the-scenes healthy party/entertaining style. Especially as we approach the season of it in the next coming weeks. Ok. […]

A little part of my healthy holiday menu post. See the first post here. Tahini Roasted Carrots Makes 2-3 servings Notes: Can be made ahead of time. 2 bunches rainbow or regular carrots (with stems preferably) 1 container tahini sauce (not just tahini paste) sprinkle of chopped parsley Preheat oven to 400 and line a baking […]

This recipe is a fun little part of my healthy holiday menu post. See the first post here. Kale Salad with Roasted Squash, Bacon + Pomegranate Seeds With Herby Dressing Makes 6-8 servings Notes: Everything can be made ahead of time in this salad, making it ideal for parties. The dressing and pomegranate seeds can […]

This recipe is a fun little part of my healthy holiday menu post. See the first post here. Cozy Roasted Parsnip Soup Makes 4-6 servings Notes: Can be made ahead of time. If you don’t like parsnips, try them anyways. Or use carrots, squash or sweet potatoes in it’s place. I loooove roasting the parsnips […]

Missed my full matcha guide post a few weeks ago, did you?  Well, before you dive into this one today, you’ll want to read it first to know what this matcha obsession of mine is all about, where to find it, and why it’s so good for you. Then, we can talk about doughnuts, mmm k? […]

If you’ve been around long enough, you know I hate breakfast. Personally. Like, I don’t eat it. Oh my god, the horror- right? Isn’t that the anti of what you’re supposed to do to be healthy? Well, so “they” say. But, guess what? I don’t really care what they say. Because if I’m being totally […]